2 - year aged Invierno Sheep Cheese - Vermont Shepherd

SKU PUW7M6IDLY2WKF3KYVVQDDWA
$27.30
In stock
1
Product Details
Invierno: Yesenia grew up summer’s milking cows on her dad’s farm in the Dominican Republic. David grew up tending his dad’s sheep in Vermont. Together, they make a mixed milk cheese called “Invierno.” The sheep milk comes from David and Yesenia’s sheep. The cows’ milk comes from a small dairy farm just down the road. Invierno (or “winter” in Spanish) is a soft to semi-hard natural rind cheese, aged 5-6 months. Invierno is a versatile cheese with a rich, butter and mushroom flavor.
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